When it comes to tasting coffee, there's no better expert than our special guest, Okon Udosenata. He stopped by to show share one of his favorite beans with us, talk cupping and pouring, and offer a few suggestions on how to choose and brew the best roast.
Often, we think of medicine as being bitter and unpleasant–A bit of a chore, actually. What if we told you it doesn't have to be?
What if we told you your daily medicine can actually be a sensual treat?
This week in Herb Lab we had the chance to play in the mud and harvest some Spring nettles at Doris Ranch.
Herbal Learning can start as early as kindergarten, and it never needs to end. Herb walks and summer camps are a couple of fun avenues into nature and Herbalism. Today, we're talking with Anna Bradley, clinical herbalist and co-founder of Whole Earth Nature School, about helping your kids connect with Nature and Ancestral Living.
Today, we talked about percolation extraction and experimenting with the techniques from The Modern Herbal Dispensatory: A Medicine-Making Guide by Thomas Easley.
Today, we're talking with Author and Clinical Herbalist Thomas Easley about his best-seller, his school, and his path into herbalism.