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Cooking (23)

Search The Practical Herbalist Cooking Recipes for a variety of recipes using herbs and homesteading techiques for creating deluctible, divine, and often quite simple dishes to dazzle the senses.

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Results 1 - 10 of 23

Strawberry Chutney

Currently 2.75/5
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2.8/5 (4 votes)

Strawberry Chutney Recipe by Candace Hunter This recipe is a variation on a mango chutney recipe I found several years ago in Madhur Jaffrey's Quick and Easy Indian Cooking. I make and can about 10 cups or so of chutney every year, and...

Strawberry-infused Cider Vinegar

Currently 3.00/5
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3.0/5 (2 votes)

Strawberry-infused Cider Vinegar by Candace Hunter I once had an abundance of strawberries. After we'd canned, frozen, dried, fermented, and eaten all we could, we still had a few pounds left. Inspiration struck as I read the herbal vinegars...

Nettle and Hazelnut Pesto Recipe

Currently 3.50/5
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3.5/5 (10 votes)

Nettle and Hazelnut Pesto Recipe by Sue Sierralupe Nettle is delicious in pesto and hazelnut brings an earthy compliment to this sauce. It makes about 2 cups. Ingredients for Nettle and Hazelnut Pesto 2 cups frozen or steamed nettle...

Simple Pumpkin Pie Recipe

Currently 2.80/5
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2.8/5 (5 votes)

Simple Pumpkin Pie Recipe This reliable recipe is a revised version of one that I found in my mother's 1953 cookbook. I modified it to fit my family's taste buds. It makes one 9 inch pie. Ingredients For Simple Pumpkin Pie Pastry for one...

Winter Chowder Recipe

Currently 3.50/5
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3.5/5 (4 votes)

Winter Chowder Recipe Corn Chowder is a cold weather warmer. Leeks are one of the first vegetables to peek out of the ground in spring. The other ingredients are in my cupboards all winter long. This soup chases out the chills that incessant...

Green Tomato Salsa Recipe

Currently 2.33/5
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2.3/5 (9 votes)

Green Tomato Salsa Recipe Autumn comes to the garden faster than than my poor tomato plants can tolerate. This recipe was the result of frustrated attempts to make a spicy dip with my neglected tomatoes that would never enjoy the blush of...

Steamed Vegetables with Dill Recipe

Currently 4.00/5
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4.0/5 (4 votes)

Steamed Vegetables with Dill Recipe by Sue Sierralupe Add a dried pepper while steaming for extra zest. This is a tasty side dish that is flexible and takes only minutes to make. Try different vegetables each time you make this...

Teriyaki Tofu and Oyster Mushroom Recipe

Currently 3.00/5
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3.0/5 (8 votes)

Teriyaki Tofu and Oyster Mushrooms Recipe Who can resist the savory taste of oyster mushrooms? This recipe takes only minutes to make and can be served over noodles, rice or steamed Asian dumplings. It makes about 2 servings. Ingredients for...

Hot Mama Egg Salad Sandwich Recipe

Currently 4.00/5
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4.0/5 (3 votes)

Hot Mama Egg Salad Sandwich Recipe by Sue Sierralupe Most of us grew up eating way too many boring egg salad sandwiches. I add some punch to this recipe to add flavor and lower cholesterol. It makes about 4 servings. Ingredients for Hot...

Zesty Tofu Scramble

Currently 3.43/5
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3.4/5 (7 votes)

Zesty Tofu Scramble Recipe This Tofu Scramble will bring zing to your fajitas, burritos or taco salad. The bolder palette may use it as a substitution for scrambled eggs. It makes about 4 servings. Ingredients for Zesty Tofu Scramble ...

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